Gula Melaka Bahulu
Gula Melaka, also known as Palm Sugar, more commonly used for Sago pudding and Cendol beverage.Bahulu is a sweet snack on its own, and by adding Gula Melaka will only gives one the impression that it will end up being too sweet for enjoyment. However, that is not the case for this snack. The inclusion of Gula Melaka added a different dimension of sweetness & texture to the bahulus. The refreshing sweetness of the Gula Melaka gives the bahulus a very distinct taste, it allows one to eat the bahulus continuously without being bored of it.